Modern självhushållning

Self-management book for the 2020s. Alva Herdevall and Anders Rydell combine traditional methods with modern ideas to show that a higher degree of self-sufficiency is possible for everyone.

In Modern self-sufficiency you get to learn the secrets of beekeeping how to grow your own cut flowers and how to pick a duck. How to make gin and tonic from scratch core and sour butter and stir together shoe wax. Transforms killer snails into foie gras and rhubarb stalks into refreshing summer wine. And why not make skin cream hatch chickens and make your own pile of files?

In the home outside Uppsala Alva Herdevall and Anders Rydell run a small-scale self-catering farm with flower gardens kitchen gardens chickens ducks and bees.

Details
Author: Anders Rydell and Alva Herdevall
Language: Swedish
Weight: 1359 grams
Published: 2022-04-08
Publisher: Natur Kultur Allmänlitteratur
Number of pages: 335